A mix of classic tomato-basil, mushroom-garlic, and spicy avocado on toasted ciabatta.

Lightly fried calamari served with lemon wedges and marinara sauce.

Fresh mozzarella, ripe tomatoes, basil, and balsamic glaze.

Mushrooms filled with herbed cream cheese, spinach, and crispy bacon.

Chilled shrimp served with a homemade cocktail sauce and lemon slices.

A selection of cured meats, cheeses, olives, and artisan breads.

Classic with fresh mozzarella, tomatoes, basil, and a drizzle of olive oil.

Loaded with pepperoni on a bed of mozzarella and homemade tomato sauce.

BBQ sauce, grilled chicken, red onions, cilantro, and smoked gouda.

Creamy white sauce, mushrooms, truffle oil, and arugula topped with shaved parmesan.

Grilled salmon fillet with a lemon-dill sauce, served with steamed asparagus.

12 oz ribeye, grilled to perfection and served with garlic mashed potatoes.

Pan-seared chicken breasts with a mushroom and Marsala wine sauce.

Penne pasta tossed with seasonal vegetables in a light tomato basil sauce.

Shrimp sautéed in garlic butter sauce, served over linguini.

Tender beef slow-cooked in red wine with onions, mushrooms, and carrots.

A classic New York style cheesecake with a rich, creamy texture and a graham cracker crust. This dessert is perfect for any occasion, offering a timeless taste that everyone loves. Serve it plain or with a variety of toppings like fresh berries, chocolate sauce, or caramel.

Indulge in layers of moist, rich chocolate cake filled and topped with a decadent chocolate fudge frosting. This dessert is a chocolate lover’s dream, providing a perfect balance of sweetness and richness.

A traditional Italian dessert made with layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a dusting of cocoa powder. This tiramisu offers a delicate and flavorful finish to any meal.

A refreshing and tangy dessert featuring a smooth lemon filling on a buttery shortbread crust. These lemon bars are a delightful treat that offers a perfect balance of tartness and sweetness.

Moist and flavorful carrot cake layered with rich cream cheese frosting. This classic dessert is filled with shredded carrots, walnuts, and a hint of cinnamon, providing a comforting and delicious option for dessert.

A delightful assortment of mini pastries including eclairs, cream puffs, and fruit tarts. These bite-sized treats are perfect for sharing and provide a variety of flavors and textures to satisfy any sweet tooth.

An American classic, Budweiser is a medium-bodied, flavorful, and crisp lager with subtle notes of malt and hops. Perfect for any occasion.

A light, easy-drinking beer with a smooth, refreshing taste. Miller Lite is a great choice for those looking for a lower-calorie beer without sacrificing flavor.

Hailing from Athens, Georgia, Terrapin offers a range of unique and flavorful craft beers. Whether you prefer IPAs or stouts, Terrapin has a brew to satisfy your taste buds.

A premium Belgian pilsner known for its crisp, refreshing taste and slight bitterness. Stella Artois pairs well with a variety of dishes and is a crowd favorite.

Goose Island’s range of craft beers, including the popular Goose IPA, offer bold flavors and aromatic hops. Perfect for those who appreciate a well-crafted beer.

A Belgian-style wheat ale with a hint of orange peel and coriander. Blue Moon is smooth and slightly sweet, often served with a slice of orange to enhance its citrus notes.

Known for its Boston Lager, Samuel Adams offers a rich, full-flavored beer with a perfect balance of malt sweetness and hop spiciness. A great choice for beer enthusiasts.

A classic Bordeaux with deep flavors of dark fruits and a hint of earthiness. Perfectly balanced with a long finish.

A rich and creamy Chardonnay from Sonoma with vibrant citrus and vanilla notes, paired well with seafood or poultry.

An iconic Australian Shiraz, well-known for its intense flavors and firm tannins. Ideal with hearty meat dishes.

A light and fruity Riesling from Germany, offering crisp apple and peach flavors. Excellent with spicy dishes or as an aperitif.

A sparkling wine from Italy with fresh pear and green apple notes. Perfect for celebrations or pairing with appetizers.

This Oregon Pinot Noir features elegant aromas of cherry and spice with a smooth, sophisticated palate.

A vibrant and minerally Sauvignon Blanc from the Loire Valley, with flavors of citrus and grass. Great with fish or goat cheese.

A robust Italian red, offering flavors of blackberry, plum, and a hint of tobacco. Excellent with red meats and aged cheeses.

A luxurious Champagne, known for its ripe apple and yeast notes. Perfect for special occasions or as a refined aperitif.

A smooth, French vodka with a clear, fresh taste. Perfect for martinis or mixed drinks.

A deep and complex Scotch whisky aged 12 years, known for its smoky finish and rich flavor.

A light, crisp rum from Puerto Rico, ideal for mojitos or a simple rum and coke.

An American bourbon known for its high rye content, giving it a bold, spicy character with a smooth finish.

A distinctively flavored London dry gin with strong juniper notes and a hint of citrus peel.

A premium tequila made from 100% Blue Agave, perfect for sipping or as the base for a top-shelf margarita.

A uniquely infused gin with cucumber and rose petals, offering a refreshing twist on the classic gin taste.

A popular spiced rum with notes of vanilla, cinnamon, and nutmeg, great for spiced rum cocktails.

A triple-distilled Irish whiskey that is smooth and well-balanced, with hints of vanilla, almond, and wood.